Mussina, M.; Sarsengaliyev, R.; Ayupov, Y.; Nurgaliyeva, G.; Amangeldikyzy, Z.
(IOP Conference Series: Earth and Environmental Science: International Scientific and Practical Conference on Improving Energy Efficiency, Environmental Safety and Sustainable Development in Agriculture: EESTE 2021, 2021-10-21)
Cultivated alfalfa is a species native to the Middle East and the most abundant food species in the world. In much of the dry steppe zone of Western Kazakhstan, it is the most important legume fodder crop grown for hay, ...